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Adult learning hub - Food and Hygiene Training Level 2

We offer free this course through NCASS, the Nationwide Caterers Association. This course is appropriate for most food handling staff and volunteers.


  • Legal requirements
  • Food contamination
  • Food poisoning and bacteria
  • Safe food handlers and personal hygiene
  • Safe food handling
  • Safe food premises
  • Cleaning 
  • The law


This course is online via the NCASS website.


You can complete this course at your own leisure. 


Complete our Adult Learning enquiry form (

You will be allocated a staff member who will support you online and/or face to face through the course. There are 8 modules to complete. A certificate is issued once all modules have been completed.

Last modified on 02 May 2024

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